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"In Denmark, the confectioner Johan Bulow has achieved some renown for his Lakrids. His products start with fresh licorice root that he sweetens and seasons with chocolate, sea salt, coffee, passion fruit, chiles or the juices of currants, cranberries, strawberries or cherries. The little spheres burst with flavor."
"You won't find any of this in the grocery store, however; Lakrids has marketed and packaged itself as a luxury good, sold in small boutiques"